Grape Variety:-Glera grapes (90%) and other historical vines of the Territory (10%)

The “1924 Prosecco” is a special cuvée dedicated to the Founder Antonio Carpenè, to whom is ascribed the study and experimentation of the Prosecco sparkling wine process. A vintage reproduction of the first Prosecco label commercialized by the Winery in 1924, this Prosecco Superiore D.O.C.G. Brut is obtained from Glera grapes (90%) and the other historical vines of the Territory (10%).

Bright straw yellow colour with a fine and persistent perlage. Intense aromas of unripe fruit, white flowers and fresh vegetal scents. On the palate, it expresses its decisive character with fresh and slightly bitter notes of almond.

Ideal for important occassions. Excellent with refined dishes based on fish or white meats.

€36.64